Recipes

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Kale Salad
Orange Sesame Kale Salad-   -approved by member-Dara Hekimian-Thank you.  http://healthymammas.com/2011/07/17/blts-orange-sesame-kale-salad/   Wash 1 bunch of kale and strip leaves off of stems.  Dry and cut into bite-sized p
Products (Kale)

Fritatta
Quick and Easy Fritatta-Serves 4 or One hungry Farm Hand, named Clay...  : ) 6 eggs, Chopped Parsley and Chives, Cheese In a large bowl mix eggs and herbs and then place in an oven proof skillet.  Cast Iron is my favorite.  Turn on y
Products (Chives, Parsley, Eggs)

Baked Kale Chips
Kale
Products (Kale)

Pancetta wrapped radicchio
Ingredients: Onion pickle-     1/4 cup Red wine vinegar     1/4 cup  Cold water     1 /8 cup sugar     1 TBS Salt      1/2  red onion - thinly sliced R

Roasted Radicchio
Ingredients: Radicchio, Olive Oil, Salt, Balsamic Prep: Preheat oven to 450°F. Rinse radicchio wedges in cold water; gently shake off excess water, but there is no need to dry completly. Place radicchio in large bowl, and drizzle with olive oi
Products (Greens: Radicchio)

Roasted Peppers
This is a great way to use or keep sweet and semi hot peppers.  Poblano, bell, larger peppers are best.    Ingredients: Large peppers Olive oil Salt and Pepper Honey (optional)   Cover peppers with oil and place on a cooki

Black Spanish Pork Chops
Ingredients: Black Spanish Radish  Butter Pork Chops Olive oil and Balsamic Vinegar Salt and Pepper   Slice black spanish radish in rounds bigger than a quarter.  Melt butter over low heat and place radish rounds saute for 30 mi

Habanero Hot Sauce
Ingredients:Yield:2.5 cups Units: US | Metric 1 1/2 cups carrots, chopped1 onion, chopped1 1/2 cups white vinegar1/4 cup lemon juice3 garlic cloves, minced2 teaspoons salt10 habanero peppers, seeds and stems removed, choppedDirections:Combine all th

Mamma's Mustard Greens
Our family enjoys this with Shrimp and Grits...

Mashed Jerusalem Artichokes (sunchoke)
3 cups of diced sunchoke 1/2 cup of heavy cream 2 tblspn of butter 1/2 tspn of salt 1/4 teaspoon ground pepper   Place sunchoke in a 2 qt. saucepan, and cover with water. Set over high heat and bring to a boil.  Simmer for 15 minutes
Products (Butter, Cream)

Stacey's Sauteed Jerusalem Artichoke (Sunchoke)
Sunchoke Lemon Olive Oil Cinnamon Saute artichoke in oil for 8-10 minutes, sprinkle with cinnamon and salt.  Remove from heat.  Squeeze 1/2 lemon over them.   Enjoy. Don't over cook the sunchoke or it will taste gritty.

Kale Quesadillas
This is great for using up left over pork

Arugula, Caramelized Onion and Goat Cheese Pizza
1 Tblespn of Olive oil 1 red onion 3 cups of arugula, washed, dried and chopped salt  Freshly ground black pepper 4 tortillas -6 inch diameter 2 ounces goat cheese   Preheat oven to 400.  Put oil and onionin a medum skillet and

Thumbs up Red Russian Salad
Red Russian Kale Blueberries Carrots Sliced Pecans Honey Mustard Vinaigrette-homemade is easy.  Equal amounts of honey, mustard, apple cider vinegar, and olive oil. Tweak amounts to fit your taste... Toss all together and enjoy

Sweet Potato Gnocchi
An American Twist on an Italian Favorite...What do you do with all those mashed potatoes after the marshmallows are scrapped off...

Sweet Potato Soup
2 cups of diced sweet potato 2 cups of greens  1 cup of julienned smoked sausage 1/2 cup of butter Green Onion 1/4 cup of minced garlic 1 cup of flour 3 Quarts of chicken stock 1 quart of heavy cream Garlic chives (no more than 1/2 cup)

Turnip Chips
Slice turnips thin, fry in oil (I prefer cocunut or lard from pigs raised on grass) until crisp.  Salt and enjoy.
Products (Turnip)

Easy Creamed Radish
Dice radish and sauté in butter until soft on low heat.  Add salt and a splash of cream.  Enjoy. 
Products (Radish, Butter, Cream)

Rickled Radish
  Dice your radish share put them in a glass container. I like a mason jar.  Mix together 1/4 cup of rice vinegar, 1/4 cup sugar, and 1 teaspoon salt; stir until the sugar dissolves. Pour the mixture over the radishes making sure
Products (Radish)

Venison Meat Pie
Ingredients- Ground venison -1 lb, one onion, 2 clovesoff garlic, 2 peppers, 1 cup of red wine, pie crust, queso blanco Brown meat with peppers, onion, garlic.  Add wine, cover and cook for 30minutes.  Place in crust, top with crumbled ch

Savory Zucchini Bread
As promised, here is the zucchini appetizer recipe. It's delicious and wouldn't have to be used as an appetizer. With the Bisquick, it's more like a delicious warm bread that would be great with soups or salads.

Veggie Nachos
Forwarded by Nikki Warncke tortillas, quartered lime juice oil (olive, canola, whatever works) cilantro or crushed coriander 1 med. zucchini, quartered 1/2 red onion carrots, diced cumin 1 (15 oz) pinto beans, rinsed & drained 1 can rot

Soaked Radish
Soaked Radish….Marinating the radish takes the heat down a notch.  Ingredients: 5 French Breakfast Radish ¼ cup of olive oil ¼ of a cup of balsamic vinegar 3 tablespoons of honey Gruyere cheese or sharp white cheddar
Products (Radish, Mint, Raw Honey, Honey)

Zucchini Bread...
An easy way to get my kids to eat their veggies.