Our Goats

Juicy, medium-rare steak being sliced on a wooden cutting board, showcasing its tender pink interior and seared crust, with a carving knife and fork positioned for serving.

Nubian

The Nubian is a large (some can weigh over 200 pounds), graceful and extremely social dairy goat. These goats have mixed Asian, African and European origins and are known for high quality and high butterfat milk production, which makes really good popsicles!

Succulent pulled pork on a wooden cutting board, showcasing tender, shredded meat with a crispy outer layer. A fork rests beside the meat, highlighting its juicy texture and rich seasoning.

LaMancha

The LaMancha goat is the only goat developed in the U.S.A. that is recognized as a breed by the American Dairy Goat Association. My experience shows that these are smart sturdy goats that can produce lots of high quality, high butterfat milk with extended lactations.